Mahoney Environmental recycles used cooking oil, grease trap material, and other waste products from the foodservice industry, transforming these materials into valuable resources like renewable diesel and sustainable aviation fuel. Since 1953, the company has served restaurants and food establishments nationwide with a complete closed-loop system - from equipment setup and collection to processing and finished product. Mahoney controls the entire recycling process, capturing more value from used oils and passing that value on to customers through competitive pricing and innovative solutions.
As a licensed EPA recycler, Mahoney Environmental operates facilities that can recycle nearly 100% of collected materials. The company has evolved from a local Chicago operation to a national leader in sustainable cooking oil management, serving over 90,000 food establishments across all 50 states. Their commitment to innovation includes custom equipment design, automated collection systems with sensors, and specialized trucks that make oil collection safer and more efficient. Beyond collection services, Mahoney provides grease trap cleaning, fresh oil delivery, and comprehensive sustainability reporting to help restaurants meet environmental compliance while creating revenue streams from what was once considered waste.